Today we are sharing the best keto chocolate fudge recipe with you, believe me it is very delicious and best for any type of party. It will not melt in your hands on normal temperature. Special thing about this keto chocolate fudge is that it is made of simple ingredients.
This is irresistible dessert in any party special for chocolate lovers. I tried many recipes of keto fudge chocolate to find original one, and finally I got it. This is low crab fudge chocolate recipe and perfectly fit for my lifestyle. It is super delicious dessert for any kind of event, and very popular in teenagers.
With complete flavors and amazing taste this low carb keto chocolate fudge recipe is best option for your Holiday parties. I am mad about this super tasty low carb fudge recipe, I try this recipe around 30 times on different occasions.
You need basic ingredients for making this low carb fudge chocolate, it is not required pro kitchen skills and equipment. Just follow complete recipe steps properly and use best quality ingredients, you will get amazing and yummy result.
Normally people make it with combination of melted sweetened condensed milk and chocolate chips, but there is a properly recipe for making this super tasty low carb keto chocolate fudge.
Please bookmark our website for low carb fudge recipes.
Ingredients For Keto Chocolate Fudge Recipe
- Heavy Whipping Cream = 1 Cup
- Chocolate Chips = 1 Cup (Low Carb)
- Butter = 2 tbsp
- Vanilla Extract = 1 tsp
- Chopped Pecans = 1/4 Cup
- Erythritol = 1/3 Cup
Instructions For Low Carb Keto Chocolate Fudge
Step 1
Take a normal size pan over stove with medium heat and add Butter, Heavy Whipping Cream, Vanilla Extract and Erthritol and mix them properly. Stir this mixture for 15 minutes until thick and light browned.
Step 2
Remove from stove and cool it about 10 minutes and add Chocolate Chips. Once chocolate chips melted transfer this mixture into lined loaf pan.
Step 3
Top with Chopped Pecans and place your chocolate fudge mixture in refrigerator for 1 to 2 hours.
Cut it in your required shape before serving. Enjoy!
Keto Chocolate Fudge Recipe
Ingredients
- 1 Cup Heavy Whipping Cream
- 1 Cup Chocolate Chips (Low Carb)
- 2 tbsp Butter
- 1 tsp Vanilla Extract
- 1/4 Cup Chopped Pecans
- 1/3 Cup Erythritol
Instructions
- Take a normal size pan over stove with medium heat and add Butter, Heavy Whipping Cream, Vanilla Extract and Erthritol and mix them properly. Stir this mixture for 15 minutes until thick and light browned.
- Remove from stove and cool it about 10 minutes and add Chocolate Chips. Once chocolate chips melted transfer this mixture into lined loaf pan.
- Top with Chopped Pecans and place your chocolate fudge mixture in refrigerator for 1 to 2 hours.Cut it in your required shape before serving. Enjoy!
