Chili’s Street Corn Recipe

Chili’s Street Corn Recipe

Are you looking for best recipe for Chili’s Street Corn? your search is over here. Today you will experience original and professional recipe of Chili’s Street Corn with us. This is Mexican style dish and best for every type of event and party. If you like corns then you should must try this delicious and mouth-watering meal.

You will get here original recipe of Chili’s Grill & Bar restaurant based in USA. They are famous for their signature dishes, in menu they have like Chili’s Street Corn, Burgers, Sandwiches and different type of tasty items.

What is Chili’s Street Corn

Chili’s Street Corn recipe is really very simple and easy to make, you need some basic ingredients to ready it at home. This is very delicious corn’s dish and a combination of corns, sour cream, mayonnaise, chili powder, lime juice and fresh cilantro. These are ingredients making it a healthy meal for adults and kids.  Personally it’s my favorite dish of corns and like to make it at home on my every backyard BBQ party.

Grilled corns and topping of mayonnaise, sour cream with minor touch of lemon juice and fresh cilantro, this combination making fantastic flavor of Taste of Chili’s Street Corn.

Chili’s Street Corn Recipe

How to make Chili’s Street Corn? its really very easy recipe. You just need simple ingredients to make it at home. You can done whole process only in 15 to 20 minutes.
Let’s start with us..

Ingredients

  • Ear Corn = 5 pcs
  • Dukes Mayonnaise = 3 tbsp
  • Sour Cream = 2.5 tbsp
  • Cotija Cheese = 2.5 tbsp
  • Olive Oil = 3 tbsp
  • Fresh Cilantro = 2 tbsp (Chopped)
  • Fresh lime Juice = 2.5 tsp (or 2 medium size lemons)
  • Chili Powder = 3/4 tsp
  • Salt and Black pepper powder as per your taste

Instructions

Step 1

Preheat your oven to 435°F

Step 2

Take a baking dish and place your corns, polish them with olive oil and sprinkle some salt and chili powder. Now roast your corns in oven for 15 to 18 minutes or until cooked well.

Step 3

In a medium bowl add mayonnaise, cotija cheese, sour cream and lime juice, mix these all things properly.

Step 4

After roasting corns polish each ear with mayonnaise mixture and sprinkle some chili powder, Broil in oven for additional 3 to 4 minutes.

Your Chili’s Street Corn is ready, before serving garnish with fresh cilantro. Enjoy it

Note:  You can enhance & customize flavor of Chili’s Street Corn with adding garlic powder and paprika powder, Yes its optional.

Chili’s Street Corn Recipe

Chili’s Street Corn Recipe

Chili’s Street Corn recipe is really very simple and easy to make, you need some basic ingredients to ready it at home. This is very delicious corn’s dish and a combination of corns, sour cream, mayonnaise, chili powder, lime juice and fresh cilantro. 
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Side Dish
Cuisine American, Mexican
Servings 5
Calories 385 kcal

Ingredients
  

  • 5 Pcs Ears Corn Medium Size & Fresh
  • 3 tbsp Dukes Mayonnaise
  • 2.5 tbsp Sour Cream 
  • 2.5 tbsp Cotija Cheese
  • 3 tbsp Olive Oil
  • 2 tbsp Fresh Cilantro Chopped
  • 2.5 tsp Fresh lime Juice 2 Medium size lemons
  • 3/4 tsp Chili Powder 
  • Salt and Black pepper powder as per your taste ( Also can add garlic powder & paprika powder)

Instructions
 

  • Preheat your oven to 435°F
  • Take a baking dish and place your corns, polish them with olive oil and sprinkle some salt and chili powder. Now roast your corns in oven for 15 to 18 minutes or until cooked well.
  • In a medium bowl add mayonnaise, cotija cheese, sour cream and lime juice, mix these all things properly.
  • After roasting corns polish each ear with mayonnaise mixture and sprinkle some chili powder, Broil in oven for additional 3 to 4 minutes.
  • Your Chili’s Street Corn is ready, before serving garnish with fresh cilantro. Enjoy it
    Note:  You can enhance & customize flavor of Chili’s Street Corn with adding garlic powder and paprika powder, Yes its optional.
Keyword Chili’s Street Corn Recipe
Emma J. Drake
My name is Emma J. Drake and I am 27 years old. I’m a registered dietitian having 9 years of experience, a food blogger, and a food enthusiast. I share easy, healthy, and delicious recipes on my website and review necessary kitchen items. I test every recipe in my kitchen lab before publishing it on my blog. If you love my recipe please share with your foodie friends. read more