Keto Biscuits and Gravy Recipe
Are you looking for a low-carb breakfast? try our yummy and amazing Easy Keto Biscuits and Gravy recipe. This easy and quick recipe for Keto Biscuits with Gravy will start your busy working day in a healthy and flavourful way.
Ingredients
Ingredients For Keto Biscuits
- 6 tbsp Butter softened
- 3 Cups Almond flour finely ground
- 1/4 tsp Xanthan gum
- 1/2 tsp Garlic powder
- 1 tbsp Baking powder
- 2 Eggs Large Size
- 1/4 tsp Salt
Ingredients For Keto Gravy
- 2 tbsp Butter
- 1 Pound Breakfast sausage ground
- 1/2 Cup Whipping cream heavy
- 1/2 Cup Chicken broth
- 2 Oz Cream cheese
- 1/2 tsp Black pepper
- 1/4 tsp Xanthan gum
Instructions
How To Make Keto Biscuits
- Preheat your oven to 400 F temperature.
- Take a large bowl and add butter and eggs, whisk them properly, and then add all dry ingredients, whisk this mixture fully combined until becomes a smooth dough.
- Divide dough into 10 and give biscuit shape as you like, you can also use biscuit shape cutter.
- Place your biscuit on the baking sheet and bake for 12 to 15 minutes, until fully baked.
- Remove from the oven and cool them to room temperature.
How To Make Breakfast Sausage Gravy
- Take a frying pan over medium heat add sausage and cook until no pink remains.
- Add butter and cream cheese, stir, and cook for 3 to 4 minutes until cream cheese is fully melted.
- Add chicken broth and heavy cream stir and cook for an additional 2 minutes, add xanthan gum and black pepper and cook more for 1 to 2 minutes or until low boil.
- Turn off the stove and continue to stir until xanthan gum becomes more thick.For the best food experience serve immediately over ready biscuits.
Notes
NET CARBOHYDRATES: 4g for a biscuit
