Maggiano’s Taylor Street Baked Ziti Recipe
Maggiano’s Taylor Street Baked Ziti is a Italian cuisine and also famous in United State of America. You can make this dish at home very easily with some basic ingredients. Here is special recipe for you with complete guidance so you can prepare this meal at home in perfect way. You can make this dish very quickly only in 30 minutes.
Ingredients
- 20 Oz Barilla Ziti Pasta
- 2-1/2 tbsp Garlic (Minced)
- 10 grams Butter
- 1.25 Pound Ground Italian Sausage
- 1/2 Cup Olive Oil
- 25 Oz Prego Classic Marinara Sauce
- 4 tbsp Parmesan Cheese (grated)
- 10 Oz Mozzarella Shreds Cheese
- 15 Oz Tomatoes (diced)
- 1/4 Cup Basil (chopped)
- 1 Basil Sprig ( For Garnish)
Instructions
- Take a bowl to ready pasta according to the packet instructions, normally boil water and then add pasta in it, boil pasta for 10 to 15 minutes. ( it could be different every pasta company, must follow pasta packet instructions to ready it)
- Take a pan on medium heat and add Olive oil, then add ground Italian Sausage in the hot oil and cook it until to change it color longer pink. Now add garlic and cook for another 30 sec and add butter, marinara sauce, tomatoes and chopped basil and cook more for 1 minute.
- Off your stove and add ready pasta and half mozzarella cheese and mix all things properly.
- Now shift this pasta mixture in baking dish and sprinkle remaining mozzarella cheese and Parmesan cheese on top.
- Place baking dish into preheat oven for 15 minutes or until cheese is melted and light brown.
- Remove from oven and your Maggiano’s Taylor Street Baked Ziti is ready, us basil leaves for garnish before serving. Enjoy your Italian Cuisine with your friends…
